Stories 1 to 10 of 260	NEXT
8/6/2008 KILLER POTATOS 32oz frozen hash browns (I usually use the cubed hash browns) ...  Read More...
7/30/2008 FRIED ZUCCHINI 3 Cups shredded Unpeeled Zucchini (Buy fresh at Edmond Farmers Market) ...  Read More...
7/21/2008 THE GRILLSWITH (GRILLS WITH) Long ago and far away, I attended college at the University of Virginia in Charlottesville. While there I discovered a little diner called The White Spot. The diner is still there after all these years and they still serve this delicious concoction. ...  Read More...
7/16/2008 THE MOST AMAZING SUMMER LIME PIE!!! 1 can sweetened condensed milk (Eagles Brand) ...  Read More...
7/9/2008 MEXI "CAN" CASSEROLE Brown 1 to 2 pounds of ground beef in a deep skillet. Salt and pepper to taste and if you like onion in your receipe add onion at this time also. Drain thoroughly then add: ...  Read More...
7/2/2008 SUMMER PEAR SLAW Makes 8-10 servings - Each serving equals 1/2 cup of fruit/ vegetables ...  Read More...
6/25/2008 CHINESE CHICKEN SALAD 1 package of shredded angel hair cabbage(or one small to med head of ...  Read More...
6/18/2008 OKIE'S BEEFY FIESTA CHEESECAKE Serves 8 Pam Spray 1 Packages Cream Cheese softened 1/2 Cup Sour Cream 1 Pkg. Taco Seasoning (Williams brand used)2 Eggs 5 Corn tortilia's 1 Cup grated sharp cheddar cheese 2 Cups cooked shredded beef ( Can use precooked roast or beef tips)1 Small  4 oz. can chopped green chilies( do not drain)1 T. Chopped Jalapeno Peppers (from a jar pickled)1/2 Cup chopped green onions Garnish and topping1/2 Cup Nacho flavored Dorito's crushed1 Package Pre-packaged Guacamole or make freshRemaining 1/4 chopped green onions Preheat oven to 350 degrees. Spray the bottom and sides of a 9 inch pan. I used a 9 in spring form round pan, but any 9 in. pan will workTear the corn tortilia's into pieces covering the bottom of the pan. Give the tortilia's a spray of Pam, to give a light coating. Mix the cream cheese, 2 eggs, sour cream and package of taco seasoning until well blended and smooth. Stir in 1/2 of the grated cheddar cheese reserving the remaining for the topping, shredded beef, chopped green chilies, and jalapeno peppers. Only use 1/2  of the green onions into this mixture.  You are reserving the remaining for the garnish. Do not mix this step with the mixer. Stir until well blended. Bake for 45 min. to 50 min.  Mixutre will not giggle when done.Remove cheesecake and while hot, sprinkle...  Read More...
6/11/2008 SMOKED SAUSAGE MEDLEY  Ingredients:3 lbs new potatoes  1 red bell pepper, chopped  1 green bell pepper, chopped  1 red onion, chopped  2 pkgs smoked sausage Salt, pepper, olive oilSlice smoked sausage lengthwise.  Wash potatoes and slice without peeling.  Mix potatoes with peppers and onions, season with salt and pepper and coat with a small amount of olive oil.Cook in microwave for about 10 minutes or until potatoes are beginning to soften.Place smoked sausage cut side down on top of potato mixture.  Bake at 350 for about 30 minutes....  Read More...
6/4/2008 CINDY'S CARAMEL-PECAN CHEESECAKE  1 cup finely crushed graham crackers¾ cup ground pecans¼ cup sugar¼ cup butter melted12 ounces cream cheese softened¾ cup caramel ice cream topping3 eggs2 Tablespoons milk½ cup sour cream Combine crushed crackers, pecans, sugar, and butter. Press onto bottom and 1 ½ inches up sides of an 8 inch springform pan. In large mixer bowl beat cream cheese till fluffy. Gradually beat in ½ cup of the caramel topping. Add eggs and milk. Beat on low speed just fill combined. Pour into crust-lined pan. Bake in 350 degree oven 40 to 45 minutes or till center appears nearly set. Cool in pan 15 minutes.  ...  Read More...

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